Marina Garcia Schwaderer 2011Varietal Composition of the Wine
100% Sauvignon Blanc, Casablanca Valley
Analysis
Alcohol 13,0º
pH 3,1
Acidity (Tartaric) 7,1
Production
9.057 bottles
SOFIA 2010Varietal Composition of the Wine
100% Pinot Noir, Casablanca
Valley
Analysis
Alcohol 13,5º
pH 3,6
Acidity (Tartaric) 6,4
Production
7.059 bottles
FACUNDO 2008Varietal
Composition of the Wine
70% Carignan, Maule Valley, Loncomilla
22%
Cabernet Sauvignon, Itata Valley, Bellavista
05% Petit Verdot, Colchagua Valley, Lolol
03% Cabernet Franc, Maule Valley, Loncomilla
Analysis
Alcohol 14.0º
pH 3.7
Acidity (Tartaric) 5.0
Production
10.740 bottles
VIGNO by Garcia Schwaderer
2009 Varietal
Composition of the Wine
100% Carignan, Maule Valley, Loncomilla
Analysis
Alcohol 13,7º
pH 3,5
Acidity (Tartaric) 6,4
Production
7.059 botellas
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Marina Garcia Schwaderer
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